À la carte group menu
Menu tradition I
32 €
CREAMY POTATO AND LEEK SOUP
with crispy guanciale
BEEF LASAGNE
TIRAMISU
Menu tradition II
32 €
BURRATA
with zucchini and lemon-arugula salad
CHICKEN CACCIATORE
with mashed potatoes
VANILLA ICE CREAM
with hazelnut and caramel crumble
Menu vegetarian
32 €
BRUCHETTA
with fresh tomatoes, garlic and balsamic cream
PENNE
with fresh basil pesto
STRAWBERRY SORBET
with fresh strawberries and mint dressing
The menu includes flavored water, handmade white bread, genuine Italian olive oil and balsamic vinegar.
Menu is for groups of 8 or more people.